This fresh cheese resembles a Fresh Mozzarella ball, but when split open, you will be delighted to discover a rich-tasting soft filling of fresh pieces of Mozzarella soaked in heavy cream. This cheese offers a sweet, milky flavor that gently fills the palate. Made to order from fresh milk gathered daily from local farmers, each ball is hand-formed and packaged in water to ensure maximum freshness while maintaining shelf life
About This Cheese
• Texture: Soft, delicate
• Flavor: Milky, fresh
• Appearance: Porcelain white with a soft creamy center
• Milk Source: Pasteurized cow's milk
• Aging: Fresh
• Gluten free
• rBST free
• Crafted in Wisconsin, America's Dairyland
Pair with tomatoes, roasted peppers, herbs, cured meats, melon, grapes
and light wine.
• Drizzle with olive oil and sprinkle with salt and freshly ground pepper.
• Place atop fresh arugula greens and serve with a drizzle of olive oil.
• Serve with fresh grilled vegetables.